Umenoyado Brewery is located at the base of Mount Katsuragi in Nara Prefecture also widely known as the birthplace of saké. With over 120 years of experience behind them, Umenoyado Brewery not only produces quality sakés but also delicious fruit based liqueurs. Their saké based liqueur, the Agaroshi series, was created to introduce saké to the younger generation. Using saké and blending it with fruits from their brewery is one way of sharing the new drinking experience and the potentials of saké to the world. It is also a wonderful category of alcoholic beverage to enjoy with the added benefits of real fruits blended in! A great treat for cocktail lovers who can enjoy the drink by itself or experiment with new innovative concoctions!
Aragoshi Yuzu (Citrus), Momo (White Peach) and Ume.